Student/Faculty Dinners

The Student/Faculty Dinner Series

Students and faculty enjoy
a stimulating evening.

The Student-Faculty Dinner Series is a program that, since its inception in 1998, has hosted over 300 undergraduate students and 60 faculty members. The design for the dinner series is simple: we provide an informal setting where two to three faculty members from various disciplines dine with thirty first and second year students. After the dinner, the faculty members form a panel and after giving a brief synopsis of their work, respond to student's questions.

Space for the dinners is extremely limited; reservations are required. Please contact coordinator Stephanie Henderson to make a reservation.